This time next week we’ll be celebrating Good Friday. For many of us, this means we’ll be busy in the Kitchen on both Friday and Sunday and on Easter Monday too! Traditionally, lamb is eaten on Easter, but having lamb for each of the three days can certainly become tiresome. With that in mind, we… Continue Reading
Newlyns Farmshop is just one part of the beautiful Newlyns Hampshire Farm. The family run farm has been producing great food for four generations. On the farm you’ll find the farm shop, farm café, cookery school, gift shop with seasonal plants, gifts for the garden and vintage furniture. It’s a great place to visit and… Continue Reading
Our October 2015 winner of the Retailer of the Month award has been named as one of the best restaurants tin Worcester by The Culture Trip. Burgerworks has been delighting customers since they opened at the end of 2014. It’s owned by Arvin and Therese Gautama, who serve up delicious gourmet burgers that are made… Continue Reading
Matthew Brownlee has been named the Outstanding Farmer of the Year Award for 2015 from the Co-Operative Food Group. Matthew, aged 24, managed to beat off competition from farmers across the UK. He supplies Hereford Beef to the Co-Operative through the Dunbia scheme. He began his enterprise back in 2012 and went on to introduce… Continue Reading
The newly launched Calf scheme connects farmers of the Co-Operative Dairy Group with their beef producers. By doing so the Co-operative now ensure that the calves from the dairy farms will now remain in their own supply chain. The scheme connects Muller Wiseman, the Co-operatives milk processor, with ABP and Dunbia, the two beef suppliers…. Continue Reading
Are you treating your Valentine to a home cooked meal? Not sure what to cook? We’ve put together four Valentine’s Day recipes that are perfect for two, watch the videos or click on the link for the ingredients and full method. See if there’s a dish that really takes your fancy this Sunday. Fillet Steak… Continue Reading
Our February Retailer of the Month award goes to Jan & Harry of Low Cornriggs Farm, in the North Pennines. Low Cornriggs Farm has so much to offer, a beautiful location, characteristic accommodation, craft courses and quality food, including fabulous Hereford Beef, reared on the farm itself. Bed and Breakfast and Holiday Cottages Looking for… Continue Reading
…And Hereford Beef will be on the Menu! Are you a fan of Masterchef? If the answer is yes, you’ll be very excited to learn about the newly appointed chef at the Cellar Door in Hereford. Josh Donachie made it all the way through to the final last November. He will be sharing his talent… Continue Reading
Hereford Beef is full of protein and iron and it can be an excellent addition to a healthy diet. That’s not all; you’ll find an abundance of nutrients and antioxidants, B vitamins and omega 3 fatty acid too. How you cook the beef will play a part in how healthy your beef dishes will be…. Continue Reading
It’s the time of year where we look at our choices in life and start making changes. Many people decide to diet, join the gym and make dramatic changes that are too much to keep up. If you really want to make a positive change the best way is to increase exercise while maintaining a… Continue Reading