All Recipes

A familiar steak dish served with the classic creamy Bearnaise sauce. Great for a special supper dish or weekend treat.

A wonderful curry made with boneless shin of beef with a combination of Thai spices and creamy coconut milk. Great for any weekend supper party.

A great steak dish with a herb and paprika rub. Great for a mid week meal or at the weekend using sirloin, rib eye or rump steaks.

A hearty beef casserole using cubes of shin, leg or stewing steak served with herb dumplings. A great weekend dish.

Using a different cut of beef such as ranch, thick flank or skirt marinated with pineapple and allspice makes a steak supper with a difference.

A version of the popular Chinese dish, great for a family weekend supper. Roast beef with a sticky seasoning served in rice pancakes with salad. Ideal for using leftover roast beef.

A tasty topside roasting joint with a delicious crust made with crushed fennel seeds, garlic cloves, dried chilli flakes and olive oil. Perfect for all festive occasions or just for a treat!

This simple roast beef recipe uses herbs that you may already have in your cupboard to provide a crispy coating for the beef. The pasta, asparagus and cherry tomato salad provides a wonderful accompaniment for a nice light roast meal.

Blue cheese works really well with beef.  In this recipe we use it together with a fruity chutney on top of a steak and use roasted vegetables as an alternative to the classic steak and chips.

These spiced beef and chilli blinis are quick and easy to make, meaning they’re a great option for when you have guests around.